Christmas2 Courses £28 3 courses £35

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Starters

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French Onion Soup au Gratin

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Chicken liver & fig pate, red onion chutney & crusty bread

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Confit duck filo parcel, hoisin sauce, spring onion and cucumber

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Kedgeree smoked haddock, curried rice and soft boiled egg

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Mains

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Traditional Roast Turkey

Traditional Roast Turkey, with all the Christmas trimmings

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Fillet of Hake

Fillet of Hake, clams broth, cauliflower and potato puree

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Beef Short Rib

Beef Short Rib, rich red wine gravy, chestnut mash,roasted carrots and shallots

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Chestnut and Truffle Risotto

Chestnut and Truffle Risotto with sautéed spinach and chilli garlic

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Desserts

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Christmas pudding

Christmas pudding with brandy sauce

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Seasonal cheese and biscuits

Seasonal cheese and biscuits

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Pear poached in mulled wine

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Warm apple and ginger sponge with custard

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Chocolate and Orange tart and hazelnut mousse

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