Menu

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Starters

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Soup of the day

served with toasted ciabatta

£8.50

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Prawn Cocktail

classic prawn cocktail, Marie rose sauce & little gem lettuce

£9.50

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Ravioli

porcini mushroom ravioli, sautéed mushrooms and tarragon sauce

£10.50

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Fishcake

smoked haddock and potato fishcake with mornay sauce

£11.50

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Pork Belly

slow roasted, maple glazed pork belly bites

£10.25

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Fritto Misto

panko coated calamari, prawns and white bait, lemon aioli

£11.25

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Chicken Caesar

chicken Caesar bon bon, baby gem lettuce, croutons & anchovies

£9.75

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Mains

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Monkfish

Monkfish scampi, served with pea velouté & skinny fries

£22.95

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Ribeye Steak (8oz)

served with fat cut chips, button mushroom, spinach, caramelised onions & vine tomatoes (Peppercorn or Stilton Sauce - £4.00)

£34.95

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Duck

pan fried duck breast, cherry sauce, sauté potatoes and green beans

£24.95

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Pork Tomahawk

new potato roulade, carrot and ginger puree & tender stem

£23.95

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Beer Battered Haddock

fat cut chips, minted mushy peas & tartare sauce

£19.95

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Seabass

fillet of seabass, fondant potato, tenderstem & lemon herb butter

£23.95

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Parmigana

layered aubergine & mozzarella in a rich tomato sauce, served with garlic bread

£21.95

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Red Lion Burger

in a toasted brioche bun with pickled cucumber, Monterey Jack cheese & bacon served with chips & salad

£20.95

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Calves Liver

liver and onion, white wine, and serrano ham with seasonal greens

£23.95

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Sides

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Choose from the following selection:

Chilli Broccoli, Side Salad, Green Beans & Almonds, Fat Cut Chips, Skinny Fries, Green Veg. Please discuss any allergies or dietary requirements with the team at The Red Lion, Warmington, so we can inform you of what our dishes contain.

£4.50

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